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Rose-Shaped Layered Pastry (Easy Puff Pastry Recipe) Beautiful, flaky, café-style pastries! Ingredients 1 lb puff pastry (2 sheets), thawed All-purpose flour (for dusting) 4 tbsp melted butter 1/4 cup sugar 1 tsp cinnamon (optional) 2 apples (optional, thin sliced) 1 lemon (optional, for apple soaking) 3 tbsp apricot jam (optional) Powdered sugar (for dusting) Method: 1. Preheat oven to 375°F (190°C). 2. Roll out puff pastry on a floured surface. 3. Cut into 6 long strips (about 2 inches wide).
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Rose-Shaped Layered Pastry (Easy Puff Pastry Recipe) Beautiful, flaky, café-style pastries! Ingredients 1 lb puff pastry (2 sheets), thawed All-purpose flour (for dusting) 4 tbsp melted butter 1/4 cup sugar 1 tsp cinnamon (optional) 2 apples (optional, thin sliced) 1 lemon (optional, for apple soaking) 3 tbsp apricot jam (optional) Powdered sugar (for dusting) Method: 1. Preheat oven to 375°F (190°C). 2. Roll out puff pastry on a floured surface. 3. Cut into 6 long strips (about 2 inches wide).
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